RED SNAPPER

Have you tried a bloody mary with gin? If not, you’re missing out, and here’s your chance

INGREDIENTS:

  • 4.5 oz Simplicity Bloody Mary Mix

  • 1.5 oz Simplicity Gin No. 2: Thai Basil and Cucumber

  • ice

  • garnishes (bacon, celery stalks, olives, etc)

  • bloody mary salt for the rim (optional)

INTO THE GLASS:

Start by rimming your glass with bloody mary salt if so desired. Then fill your glass with ice, and pour in the bloody mary mix and gin. Finish by garnishing your drink to your heart’s content.

Enjoy!

See more Gin No. 2 Recipes

Rachael NewellComment